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EFEKTIVITAS PENAMBAHAN KOMBINASI ACIDIFIER DAN PROBIOTIK DALAM RANSUM TERHADAP PERSENTASE PANJANG USUS AYAM BROILER

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Broiler chickens are a type of chicken that is often specifically raised by breeders to produce meat in a relatively short period. To accelerate growth and increase meat production, acidifiers can be administered in combination with probiotics. Citric acid is able to maintain the pH of the digestive tract and stimulate enzyme activity. This study aimed to determine the effect of using acidifiers combined with probiotics on the percentage of intestinal length in broiler chickens. This research was conducted from January to March 2025 at the experimental cage of the Animal Science Study Program, Department of Animal Science Technology and Industry, Faculty of Agriculture, Sriwijaya University. The research method used was an experimental method using 100 broiler chickens of the Ross strain Day Old Chick phase (DOC) and raised for 6 weeks. This study consisted of 5 treatments and 4 replications. The parameters observed in this study were the percentage of small intestine length (duodenum, jejunum, ileum, and cecum). The treatments given were P0 (control treatment), P1 (Tetracycline antibiotic 0.8% + Orange meal 0.8%), P2 (Tetracycline antibiotic 0.8% + Orange meal 1.2%), P3 (Probiotic 0.8% + Orange meal 0.8%), P4 (Probiotic 0.8% + Orange meal 1.2%). The data obtained were analyzed using ANOVA variance analysis, and if it showed significant differences between treatments, it was followed by Duncan's Multiple Range Test (DMRT). The results showed that the administration combination beetwen acidifier and probiotic in the feed did not have a significant effect (P>0.05) on the percentage of duodenum and ileum length of broiler chickens. However, the results showed that the administration combination beetwen acidifier and probiotic in the feed had a significant effect (P

Availability
Inventory Code Barcode Call Number Location Status
2507004784T180911T1809112025Central Library (REFERENS)Available but not for loan - Not for Loan
Detail Information
Series Title
-
Call Number
T1809112025
Publisher
Indralaya : Prodi Peternakan, Fakultas Pertanian Universitas Sriwijaya.,
Collation
xiii, 35 hlm.; ilus.; tab, 29 cm
Language
Indonesia
ISBN/ISSN
-
Classification
636.085 207
Content Type
Text
Media Type
unmediated
Carrier Type
other (computer)
Edition
-
Subject(s)
Prodi Peternakan
Ayam broiler—Pakan dan nutrisi
Specific Detail Info
-
Statement of Responsibility
Other version/related
TitleEditionLanguage
PENGARUH ACIDIFIER EKSTRAK BUAH LEMON LOKAL (Citrus limon L. Brum F) TERHADAP POPULASI BAKTERI ASAM LAKTAT USUS AYAM KAMPUNG UNGGUL BALITNAK (KUB)id
PENGARUH PEMBERIAN ASAP CAIR MELALUI AIR MINUM TERHADAP ORGAN DALAM DAN SALURAN PENCERNAAN AYAM BROILER 3-5 MINGGUid
PENGARUH PEMBERIAN CANGKANG KEPITING TERHIDROLISA DALAM RANSUM TERHADAP PERSENTASE BERAT ORGAN DALAM AYAM BROILERid
PENGGUNAAN TELUR AYAM BROILER SEBAGAI PENENANG DALAM TRANSPORTASI IKAN NILA (Oreochromis niloticus) HIDUP DENGAN SISTEM BASAH TERTUTUPid
PENGARUH PEMBERIAN EKSTRAK BUAH JERUK LEMON LOKAL (Citrus Limon (L.) Burm.F.) SEBAGAI ACIDIFIER PADA AIR MINUM TERHADAP PERFORMA AYAM KAMPUNG UNGGUL BALITNAK (KUB)id
RESPONS PEMBERIAN PROBIOTIK DAN ACIDIFIER DALAM RANSUM TERHADAP pH SALURAN PENCERNAAN AYAM BROILERid
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