Skripsi

ANALISIS INDUSTRI USAHA PECEL LELE DI KOTA PALEMBANG

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Penilaian

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The culinary business of catfish pecel has prospects for rapid development in the city of Palembang. Therefore, this research aims to determine the added value, profit level, and efficiency of the catfish pecel business in Palembang. The analysis method used in this study is descriptive qualitative method using the variables of added value, profit, and efficiency. The data used is primary data obtained through observation and interviews, as well as secondary data from the Cooperative and MSME Office of Palembang City and BPS. Based on the research results, it was found that this business generates a relatively high average added value of 10.4 with a profit level of 24.8, and an average efficiency level of 1.8. It can be concluded that the catfish pecel business in Palembang city is classified as efficient.

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Availability

Inventory Code	Barcode	Call Number	Location	Status
2507005341	T182227	T1822272025	Central Library (Reference)	Available but not for loan - Not for Loan

Detail Information

Series Title

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Call Number

T1822272025

Publisher

Indralaya : Prodi Ekonomi Pembangunan, Fakultas Ekonomi Universitas Sriwijaya., 2025

Collation

xiii, 104 hlm.; ilus.; tab.; 29 cm.

Language

Indonesia

ISBN/ISSN

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Classification

339.507

Content Type

Text

Media Type

unmediated

Carrier Type

-

Edition

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Subject(s)

Prodi Ekonomi Pembangunan
Usaha Pecel Lele

Specific Detail Info

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Statement of Responsibility

KA

Other version/related

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