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Image of KANDUNGAN BAHAN KERING, BAHAN ORGANIK, DAN PH PADA SILASE AMPAS TAHU DENGAN PENGURANGAN KADAR AIR DAN PENAMBAHAN DEDAK

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KANDUNGAN BAHAN KERING, BAHAN ORGANIK, DAN PH PADA SILASE AMPAS TAHU DENGAN PENGURANGAN KADAR AIR DAN PENAMBAHAN DEDAK

Huda, Miftahul - Personal Name;

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Tofu production generates significant waste with high nutritional value but excessive moisture (84.5%), leading to rapid spoilage as animal feed. This study evaluated water content reduction and rice bran addition (6.9-7.7%) on dry matter (DM), organic matter (OM), pH level, and fresh and dry matter loss of tofu waste silage. The study used randomized completely design with four treatments: P1 (Tofu waste, control), P2 (Pressed tofu waste), P3 (Pressed tofu waste + 6,9% rice bran), P4 (Pressed tofu waste + 14,16% rice bran). Results showed that treatments significantly (P


Availability
Inventory Code Barcode Call Number Location Status
2507002900T173519T1735192025Central Library (REFERENCE)Available but not for loan - Not for Loan
Detail Information
Series Title
-
Call Number
T1735192025
Publisher
Indralaya : ., 2025
Collation
viii, 41 hlm.: Ilus., tab.; 29 cm
Language
Indonesia
ISBN/ISSN
-
Classification
633.207
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Peternakan
Specific Detail Info
-
Statement of Responsibility
TUTI
Other version/related

No other version available

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  • KANDUNGAN BAHAN KERING, BAHAN ORGANIK, DAN PH PADA SILASE AMPAS TAHU DENGAN PENGURANGAN KADAR AIR DAN PENAMBAHAN DEDAK
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