Skripsi
HUBUNGAN POLA MAKAN DAN PERILAKU SEDENTARI DENGAN STATUS GIZI PADA REMAJA
Adolescence is a period of rapid growth and development that requires increased nutritional intake Normal nutritional status in adolescents can be achieved by balancing nutritional intake and energy expenditure. If these two things are not balanced, it will result in excess or lack of nutrition. Nutritional problems experienced by adolescents have a significant impact on the process of adolescent growth and development. The aim of this research is to determine the relationship between eating patterns and sedentary behavior and nutritional status in adolescents. This research is a non-experimental quantitative research with a cross-sectional design. The total sample in this study was 87 teenagers who were selected using probability sampling techniques with the proportionate stratified random sampling method. The instruments used in this research were the Estimated Food Record Form and the Adolescent Sedentary Activity Questionnaire (ASAQ) Statistical analysis in this research used the chi square test. The research results obtained a p value of 0.018 (
Inventory Code | Barcode | Call Number | Location | Status |
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2407003171 | T145111 | T1451112024 | Central Library (References) | Available but not for loan - Not for Loan |
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