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Image of  PENGARUH PENINGKATAN SUHU KANDANG TERHADAP KADAR GLUKOSA DAN UREA DALAM DARAH PADA KAMBING KACANG DAN PERANAKAN ETTAWA

Skripsi

 PENGARUH PENINGKATAN SUHU KANDANG TERHADAP KADAR GLUKOSA DAN UREA DALAM DARAH PADA KAMBING KACANG DAN PERANAKAN ETTAWA

 Amanda, Rivqi - Personal Name;

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Increased temperature in the cage can usually affect the physiological response of goats. This study aims to determine the effect of increasing cage temperature on blood glucose and urea levels in Peanut and Peranakan Ettawa goats. This research was conducted from December 18, 2022 to January 27, 2023, at the farm barn of the undergraduate housing block F, North Indralaya sub�district, Ogan Ilir Regency. In this study using 12 goats, namely 6 peanut goats 6 PE goats aged 9 months to 1 year using the paired T test method, designed to compare blood glucose and urea levels in goats experiencing an increase in normal cage temperature using 2 treatments 2 levels of normal cage temperature (25 ℃ - 33 ℃) and heat (26 ℃ - 39 ℃) and using 12 repetitions for 2 periods. The results of the data from the treatment in this study showed that there was no significant difference in blood glucose and urea levels in pea goats and PE goats


Availability
Inventory Code Barcode Call Number Location Status
2407000186T137081T1370812023Central Library (References)Available but not for loan - Not for Loan
Detail Information
Series Title
-
Call Number
T1370812023
Publisher
Indralaya : Prodi Peternakan, Fakultas Pertanian., 2023
Collation
xviii, 111 hlm.; Ilus.; 29 cm
Language
Indonesia
ISBN/ISSN
-
Classification
633.207
Content Type
Text
Media Type
unmediated
Carrier Type
-
Edition
-
Subject(s)
Prodi Peternakan
Peningkatan Suhu
Specific Detail Info
-
Statement of Responsibility
KA
Other version/related

No other version available

File Attachment
  •  PENGARUH PENINGKATAN SUHU KANDANG TERHADAP KADAR GLUKOSA DAN UREA DALAM DARAH PADA KAMBING KACANG DAN PERANAKAN ETTAWA
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