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Image of PENGELOLAAN TANAMAN TERPADU PADA TANAMAN KACANG PANJANG (Vigna sinensis L) TERHADAP PERKEMBANGAN PENYAKIT KARAT DAUN (Puccinia sp.)

Skripsi

PENGELOLAAN TANAMAN TERPADU PADA TANAMAN KACANG PANJANG (Vigna sinensis L) TERHADAP PERKEMBANGAN PENYAKIT KARAT DAUN (Puccinia sp.)

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Penilaian anda saat ini :  

In Indonesia, long bean production has decreased by 6%. This is caused by Plant Disturbing Organisms namely Puccinia sp. Puccinia sp. is a pathogen that causes leaf rust disease in long bean plants. Leaf rust disease in the field has symptoms such as round spots that can spread on brown leaves. Therefore, integrated plant processing is needed to find out how to process plants that are good and right. The purpose of this study was to determine the level of disease incidence and disease intensity on integrated crop management on long bean leaves caused by leaf rust (Puccinia sp). The research method was carried out by purposive sampling where 5 safety points were determined for each land, 10 plant samples were taken for each observation which was carried out directly on long bean leaves. Then the data analysis is carried out using the ANOVA (Analysis of Varience) table using the Microsoft Excel program and will be presented in the form of tables, figures and graphs. Keywords: Puccinia sp, Integrated Plant Processing (PTT).


Availability
Inventory Code Barcode Call Number Location Status
2407000438T138260T1382602023Central Library (References)Available but not for loan - Not for Loan
Detail Information
Series Title
-
Call Number
T1382602023
Publisher
Indralaya : Prodi Proteksi Tanaman, Jurusan Hama dan Penyakit Tumbuhan, Fakultas Pertanian., 2023
Collation
xiv, 59 hlm.; ilus.; 29 cm
Language
Indonesia
ISBN/ISSN
-
Classification
632.307
Content Type
Text
Media Type
unmediated
Carrier Type
-
Edition
-
Subject(s)
Kacang Panjang
Prodi Proteksi Tanaman
Specific Detail Info
-
Statement of Responsibility
KA
Other version/related

No other version available

File Attachment
  • PENGELOLAAN TANAMAN TERPADU PADA TANAMAN KACANG PANJANG (Vigna sinensis L) TERHADAP PERKEMBANGAN PENYAKIT KARAT DAUN (Puccinia sp.)
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