Skripsi
PENGARUH AUDIT TENURE, AUDIT FEE, ROTASI AUDIT DAN UKURAN PERUSAHAAN TERHADAP KUALITAS AUDIT (STUDI DI PERUSAHAAN SUBSEKTOR MAKANAN DAN MINUMAN YANG TERDAFTAR DI BURSA EFEK INDONESIA PERIODE 2020-2023)
This study aims to examine the effect of audit tenure, audit fee, audit rotation, and company size on audit quality (study in food and beverage subsector companies listed on the Indonesia Stock Exchange in 2020-2023). The theory used in this study is agency theory. This research utilizes a quantitative research method. The population of the study consists of food and beverage companies during the 2020-2023 period. The sampling method employed is purposive sampling, with a total of 25 companies sampled over 4 years, resulting in a total data sample of 100. The supporting application for this research is SPSS 25, using logistic regression analysis. The research findings indicate that audit fee has a positive influence on the audit quality. However, audit tenure, audit rotation, and company size do not have a influence on the audit quality.
Inventory Code | Barcode | Call Number | Location | Status |
---|---|---|---|---|
2507001155 | T167487 | T1674872025 | Central Library (REFERENCES) | Available but not for loan - Not for Loan |
No other version available