Skripsi

DAYA ANTI BAKTERI EKSTRAK BUAH BIT (Beta vulgari l) TERHADAP BAKTERI Enterococcus faecalis ATCC 29212

---

Penilaian

---

Enterococcus faecalis is one of the dominant opportunistic bacteria often associated with etiological factors in human diseases, particularly in the oral cavity. The prevention of microorganism proliferation is essential to address failures in root canal treatments caused by Enterococcus faecalis. Beetroot (Beta vulgaris L.) is known to contain antibacterial compounds such as flavonoids, which are proven effective in inhibiting bacterial growth and killing various bacterial species. Objective: To evaluate the antibacterial effect of beetroot extract against Enterococcus faecalis. Methods: This study employed an in vitro laboratory experimental design with a post-test-only control group approach. Beetroot extracts with concentrations of 12,500 μg/ml, 25,000 μg/ml, 50,000 μg/ml, and 100,000 μg/ml were tested. The negative control group used aquadest, while 2.5% NaOCl served as the positive control. The disc diffusion method was applied to assess the inhibition zone, followed by Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC) tests using a colony count method. Data were analyzed using post hoc Mann-Whitney Results: Beetroot extract at concentrations of 12,500 μg/ml and 25,000 μg/ml (p

---

Availability

Inventory Code	Barcode	Call Number	Location	Status
2507000524	T165554	T1655542025	Central Library (REFERENCES)	Available

Detail Information

Series Title

-

Call Number

T1655542025

Publisher

Indralaya : Prodi Kedokteran Gigi dan Mulut, Fakultas Kedokteran., 2025

Collation

xiv, 58 hlm.: ilus., tab.; 29 cm

Language

Indonesia

ISBN/ISSN

-

Classification

611.607

Content Type

-

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

Gigi dan Mulut
Prodi Kedokteran Gigi dan Mulut

Specific Detail Info

-

Statement of Responsibility

TUTI

Other version/related

File Attachment

Comments

---

You must be logged in to post a comment