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Image of PENGARUH KINERJA KEUANGAN TERHADAP NILAI PERUSAHAAN DENGAN KEBIJAKAN DIVIDEN SEBAGAI VARIABEL MODERASI PERUSAHAAN SUB SEKTOR MAKANAN MINUMAN DI BEI (2018-2022)

Skripsi

PENGARUH KINERJA KEUANGAN TERHADAP NILAI PERUSAHAAN DENGAN KEBIJAKAN DIVIDEN SEBAGAI VARIABEL MODERASI PERUSAHAAN SUB SEKTOR MAKANAN MINUMAN DI BEI (2018-2022)

Dealisti, R. A. TantiĀ  - Personal Name;

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Penilaian anda saat ini :  

This research aims to determine the effect of financial performance on company value with dividend policy as a moderating variable. The population of this research is all companies operating in the food and beverage sub sector listed on the IDX for the 2018-2022 period, totaling 10 companies using purposive sampling techniques. The collection technique used is literature study and documentation. The data analysis technique used is multiple linear regression analysis. The data was processed using the statistical product and service solutions (SPSS) version 27 program. The research results show that liquidity, leverage, and profitability have no influence on company value. Dividend policy as a moderating variable is unable to moderate the influence of liquidity, leverage and profitability on company value.


Availability
Inventory Code Barcode Call Number Location Status
2407003919T148325T1483252024Central Library (Referensi)Available but not for loan - Not for Loan
Detail Information
Series Title
-
Call Number
T1483252024
Publisher
Indralaya : Prodi Manajemen, Fakultas Ekonomi, Universitas Sriwijaya., 2024
Collation
xx, 75 hlm.; ilus.; tab.; 28 cm
Language
Indonesia
ISBN/ISSN
-
Classification
658.150 7
Content Type
Text
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Manajemen keuangan
Prodi Manajemen
Specific Detail Info
-
Statement of Responsibility
UIN Rafqy
Other version/related

No other version available

File Attachment
  • PENGARUH KINERJA KEUANGAN TERHADAP NILAI PERUSAHAAN DENGAN KEBIJAKAN DIVIDEN SEBAGAI VARIABEL MODERASI PERUSAHAAN SUB SEKTOR MAKANAN MINUMAN DI BEI (2018-2022)
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