The Sriwijaya University Library

  • Home
  • Information
  • News
  • Help
  • Librarian
  • Login
  • Member Area
  • Select Language :
    Arabic Bengali Brazilian Portuguese English Espanol German Indonesian Japanese Malay Persian Russian Thai Turkish Urdu

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

{{tmpObj[k].text}}
Image of PERLAKUAN PRIMING BENIH CABAI MERAH KERITING (Capsicum annum L.) VARIETAS KAWAT YANG TELAH KADALUARSA MENGGUNAKAN KNO3 UNTUK MENINGKATKAN PERKECAMBAHAN

Skripsi

PERLAKUAN PRIMING BENIH CABAI MERAH KERITING (Capsicum annum L.) VARIETAS KAWAT YANG TELAH KADALUARSA MENGGUNAKAN KNO3 UNTUK MENINGKATKAN PERKECAMBAHAN

Kurnia, Nabila Hazi - Personal Name;

Penilaian

0,0

dari 5
Penilaian anda saat ini :  

This study aims to obtain the best and most efficient KNO3 treatment on curly red chili (Capsicum annum L.) seeds that have expired in seeds germenation. This research was carried out at the Laboratory of Seed Technology, Faculty of Agriculture, Sriwijaya University, Ogan Ilir Regency in July 2023. This research was carried out using a complete randomized design with 5 treatment and 3 replicates, with 2 trays per research unit, each tray consisted of 25 chili seeds. The treatment were A : 0,2% KNO3 concentration for 30 minutes, B : 0,4% KNO3 concentration for 30 minutes, C : 0,6% KNO3 concentration for 30 minutes, D : 0,8% KNO3 concentration for 30 minutes, E : 1% KNO3 concentration for 30 minutes. The parameter observed included germination percentage, uniform growth percentage, germination rate, plumule length, radicule length, sprout fresh weight, sprout dry weight, shoot dry weight, root dry weight and vigor index. The results showed that priming red chili seeds curly wire varieties that had expired using KNO3 had no real effect on all parameters. Seed priming treatment using KNO3 solution with a 0.4% concentration produces better results, could as seen from the parameters of growth cohesion, plumula length, radicule length, shoot dry weight, and vigor index


Availability
Inventory Code Barcode Call Number Location Status
2307006778T135654T1356542023Central Library (Referens)Available but not for loan - Not for Loan
Detail Information
Series Title
-
Call Number
T1356542023
Publisher
Inderalaya : Prodi Agronomi, Fakultas Pertanian Universitas Sriwijaya., 2023
Collation
xv, 29 hlm.; ilus.; 29 cm
Language
Indonesia
ISBN/ISSN
-
Classification
635.607
Content Type
Text
Media Type
unmediated
Carrier Type
-
Edition
-
Subject(s)
Prodi Agronomi
Tanaman Kebun yang Dapat Dimakan, cabe
Specific Detail Info
-
Statement of Responsibility
SEPTA
Other version/related

No other version available

File Attachment
  • PERLAKUAN PRIMING BENIH CABAI MERAH KERITING (Capsicum annum L.) VARIETAS KAWAT YANG TELAH KADALUARSA MENGGUNAKAN KNO3 UNTUK MENINGKATKAN PERKECAMBAHAN
Comments

You must be logged in to post a comment

The Sriwijaya University Library
  • Information
  • Services
  • Librarian
  • Member Area

About Us

As a complete Library Management System, SLiMS (Senayan Library Management System) has many features that will help libraries and librarians to do their job easily and quickly. Follow this link to show some features provided by SLiMS.

Search

start it by typing one or more keywords for title, author or subject

Keep SLiMS Alive Want to Contribute?

© 2025 — Senayan Developer Community

Powered by SLiMS
Select the topic you are interested in
  • Computer Science, Information & General Works
  • Philosophy & Psychology
  • Religion
  • Social Sciences
  • Language
  • Pure Science
  • Applied Sciences
  • Art & Recreation
  • Literature
  • History & Geography
Icons made by Freepik from www.flaticon.com
Advanced Search