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Image of KARAKTERISTIK KOLAGEN DARI SISIK DAN TULANG IKAN GABUS (CHANNA STRIATA) DENGAN MENGGUNAKAN PERBEDAAN KONSENTRASI ASAM ASETAT

Skripsi

KARAKTERISTIK KOLAGEN DARI SISIK DAN TULANG IKAN GABUS (CHANNA STRIATA) DENGAN MENGGUNAKAN PERBEDAAN KONSENTRASI ASAM ASETAT

Pratama, Muhammad Ravico - Personal Name;

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This study aims to determine the physicochemical characteristics of collagen from snakehead fish bone and scale (Channa striata). This research was conducted in a laboratory experiment and repeated 3 times. The parameters observed were protein content, ash content, viscosity, extract yield and UV-Vis spectroscopy. The data obtained were analyzed descriptively in the form of tables and graphs, followed by parametric statistical analysis of the different t-tests (Independent Sample t-Test). The results showed that the yield of scale collagen was 46% and bone collagen was 53.33%. Characteristics of collagen chemicals show values of 30% and 45% bone and scale protein levels in acetic acid concentrations of 1,5 M, while a concentration of acetic acid of 0,5 M produces a value of 26,50% scale and 40,50% bone, collagen ash levels of scale 0,11% and bone collagen 0,20% in acetic acid concentrations of 1,5 M, while a concentration of acetic acid of 0,5 M produces a value of 0,13% scale and 0,24% bone. The physical properties of the collagen produced are a viscosity of the scale collagen of 32,9 m.Pa.s and a bone collagen of 35,2 m.Pa.s in acetic acid concentrations of 1,5 M, while a concentration of acetic acid of 0,5 M produces a value of 24,15 m.Pa.s scale and 24,9 m.Pa.s bone. The UV-Vis spectrophotometer results show a maximum absorption at a wavelength of 280 and 290 nm, which is the wavelength of the scale and collagen of snackhead fish bone.


Availability
Inventory Code Barcode Call Number Location Status
2307001532T96173T961732023Central Library (Referens)Available but not for loan - Not for Loan
Detail Information
Series Title
-
Call Number
T961732023
Publisher
Inderalaya : Prodi Teknologi Hasil Perikanan, Fakultas Pertanian Universitas Sriwijaya., 2023
Collation
xiv, 25 hlm.; ilus.; 29 cm
Language
Indonesia
ISBN/ISSN
-
Classification
631.510 7
Content Type
Text
Media Type
unmediated
Carrier Type
-
Edition
-
Subject(s)
Prodi Teknologi Hasil Perikanan
pemeliharan ikan di sungai dan danau
Specific Detail Info
-
Statement of Responsibility
SEPTA
Other version/related

No other version available

File Attachment
  • KARAKTERISTIK KOLAGEN DARI SISIK DAN TULANG IKAN GABUS (CHANNA STRIATA) DENGAN MENGGUNAKAN PERBEDAAN KONSENTRASI ASAM ASETAT
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