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PENGARUH JENIS DAN DOSIS PUPUK ORGANIK TERHADAP PERTUMBUHAN DAN HASIL TANAMAN KACANG PANJANG (VIGNA UNGUICULATA L.)

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Penilaian

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This study aims to determine the right type and dose of manure to support the growth and yield of long bean (Vigna unguiculata L.) The research was carried out in Kayuagung District, Ogan Komering Ilir Regency, South Sumatra Province, held from January to March 2022. The method used in this study was a single factor randomized block design (RBD) with 3 replications. Single factor with organic fertilizer consists of 3 kinds, namely: chicken manure, goat manure, cow manure, with levels consisting of 3 levels, namely: 0.125 kg / plant, 0.25 kg / plant, 0.375 kg / plant. There are 10 treatments to be observed, namely: P0 = no fertilizer, P1 = chicken manure 0.125 kg/plant, P2 = chicken manure 0.25 kg/plant, P3 = chicken manure 0.375 kg/plant, P4 = goat manure fertilizer 0.125 kg/plant, P5 = goat manure 0.25 kg/plant, P6 = goat manure 0.375 kg/plant, P7 = cow manure 0.125 kg/plant, P8 = cow manure 0.25 kg/plant, P9 = 0.375 kg of cow dung/plant, with 3 plants in each treatment unit. So in this study there were a total of 90 total plants. Based on the results of the study, it can be concluded that the treatment of types and doses of various organic fertilizers on long bean plants shows that P3 treatment is the best type and dose according to the parameters taken, because it gets high results compared to others on the parameters that have been tested.

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Availability

Inventory Code	Barcode	Call Number	Location	Status
2307000911	T88492	T884922023	Central Library (Referens)	Available but not for loan - Not for Loan

Detail Information

Series Title

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Call Number

T884922023

Publisher

Inderalaya : Prodi Agronomi, Fakultas Pertanian Universitas Sriwijaya., 2023

Collation

xiv, 38 hlm.; ilus.; 29 cm

Language

Indonesia

ISBN/ISSN

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Classification

631.807

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

Pupuk organik
Prodi Agronomi

Specific Detail Info

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Statement of Responsibility

SEPTA

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