The Sriwijaya University Library

  • Home
  • Information
  • News
  • Help
  • Librarian
  • Login
  • Member Area
  • Select Language :
    Arabic Bengali Brazilian Portuguese English Espanol German Indonesian Japanese Malay Persian Russian Thai Turkish Urdu

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

{{tmpObj[k].text}}
Image of KAJI EKSPERIMENTAL KOTAK PENDINGIN BUAH JERUK MENGGUNAKAN THERMOELECTRIC COOLER DAN HEAT PIPE

Skripsi

KAJI EKSPERIMENTAL KOTAK PENDINGIN BUAH JERUK MENGGUNAKAN THERMOELECTRIC COOLER DAN HEAT PIPE

Firdaus, Muhammad - Personal Name;

Penilaian

0,0

dari 5
Penilaian anda saat ini :  

Fresh fruit is one of main needs in family. Maintaining fruit freshness using low temperatures is a food safety solution. Thermoelectric cooling has advantage of being environmentally friendly because not use CFC. The purpose of this study was to obtain coefficient of performance (COP) and see the mass loss and temperature effect on the shelf life of citrus fruits. This research uses experimental methods, by making direct observations to obtain causal data through experiments. The best COP value in the small cooling box variation using a fan. The COP of TEC1 module can reach a value of 0.219, while the COP of the TEC2 module has a value of 0.192. The lower the cold side temperature of the TEC does not guarantee better Coefficient of Performance (COP) results. It can be seen the comparison between the COP of TEC1 module small box variation using fan and without using fan. The variation without fan has cold side temperature of 4.63°C and hot side of 48.21°C so that the COP value is 0.106. Meanwhile, the small box variation with fan has cold side temperature of 8.97°C and hot side of 49.98°C resulting in a COP value of 0.219. Fruit experienced decrease in mass due to decreased water content due to evaporation heat in the fruit. It was obtained that the percentage of fruit weight loss was 7.3% after being cooled at an average box temperature for 3 days was 21.70°C.


Availability
Inventory Code Barcode Call Number Location Status
2307003028T124975T1249752023Central Library (Referens)Available but not for loan - Not for Loan
Detail Information
Series Title
-
Call Number
T1249752023
Publisher
Indralaya : Prodi Teknik Mesin, Jurusan Teknik Mesin, Fakultas Mesin, Universitas Sriwijaya., 2023
Collation
xxvii, 62 hlm.; Ilus.; 29 cm
Language
Indonesia
ISBN/ISSN
-
Classification
621.907
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Thermoelectric Cooler
Prodi Teknik Mesin
Perkakas dan Alat-alat
Specific Detail Info
-
Statement of Responsibility
PITRIA
Other version/related

No other version available

File Attachment
  • KAJI EKSPERIMENTAL KOTAK PENDINGIN BUAH JERUK MENGGUNAKAN THERMOELECTRIC COOLER DAN HEAT PIPE
Comments

You must be logged in to post a comment

The Sriwijaya University Library
  • Information
  • Services
  • Librarian
  • Member Area

About Us

As a complete Library Management System, SLiMS (Senayan Library Management System) has many features that will help libraries and librarians to do their job easily and quickly. Follow this link to show some features provided by SLiMS.

Search

start it by typing one or more keywords for title, author or subject

Keep SLiMS Alive Want to Contribute?

© 2025 — Senayan Developer Community

Powered by SLiMS
Select the topic you are interested in
  • Computer Science, Information & General Works
  • Philosophy & Psychology
  • Religion
  • Social Sciences
  • Language
  • Pure Science
  • Applied Sciences
  • Art & Recreation
  • Literature
  • History & Geography
Icons made by Freepik from www.flaticon.com
Advanced Search