The Sriwijaya University Library

  • Home
  • Information
  • News
  • Help
  • Librarian
  • Login
  • Member Area
  • Select Language :
    Arabic Bengali Brazilian Portuguese English Espanol German Indonesian Japanese Malay Persian Russian Thai Turkish Urdu

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

{{tmpObj[k].text}}
Image of FAKTOR – FAKTOR DALAM MENINGKATKAN EKSPOR LADA PUTIH DI PROVINSI KEPULAUAN BANGKA BELITUNG PADA MASA PANDEMI COVID – 19

Skripsi

FAKTOR – FAKTOR DALAM MENINGKATKAN EKSPOR LADA PUTIH DI PROVINSI KEPULAUAN BANGKA BELITUNG PADA MASA PANDEMI COVID – 19

Azria, Kaiva - Personal Name;

Penilaian

0,0

dari 5
Penilaian anda saat ini :  

This study aims to analyze what factors influenced the increase in white pepper exports in the Bangka Belitung Islands Province during the COVID – 19 pandemic. This study used a qualitative research method. The data sources used by researchers are primary data and secondary data in 2020 – 2021. Primary data was obtained from interviews with PT. Makro Jaya Lestari as one of the Bangka Belitung white pepper exporter companies, the Department of Industry and Trade Service of the Bangka Belitung Islands Province, and the Department of Agriculture and Food Security of the Bangka Belitung Islands Province. As well as sukender data obtained from various sources such as journals, documents, and official websites. The results of the study show that there are four factors belonging to Porter (1990) that influence competitive advantage. Judging from the condition factor, Bangka Belitung is a country with the largest pepper area and pepper production in Indonesia. Judging from the demand factor, demand for white pepper exported from Indonesia and Bangka Belitung still exists during the COVID – 19 pandemic. There is a role for the government and other forms of cooperation, such as IJEPA and AFTA to continue to support the increase in exports of Bangka Belitung white pepper to the international market. In addition, the COVID – 19 outbreak has caused transportation problems which have caused the export price of white pepper to increase. Then, the company's strategies, such as maintaining regular customers, workforce, and market opportunities have also affected the increase in white pepper exports in Bangka Belitung Islands Province during the COVID – 19 pandemic.


Availability
Inventory Code Barcode Call Number Location Status
2307000434T87642T876422023Central Library (REFERENS)Available but not for loan - Not for Loan
Detail Information
Series Title
-
Call Number
T876422023
Publisher
Indralaya : Jurusan Ilmu Hubungan Internasional, Fakultas Ilmu Sosial dan Ilmu Politik Universitas Sriwijaya., 2022
Collation
xviii, 86 hlm.; Ilus.; 29 cm
Language
Indonesia
ISBN/ISSN
-
Classification
382.607
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Ekspor
Jurusan Ilmu Hubungan Internasional
Specific Detail Info
-
Statement of Responsibility
PARHAN
Other version/related

No other version available

File Attachment
  • FAKTOR – FAKTOR DALAM MENINGKATKAN EKSPOR LADA PUTIH DI PROVINSI KEPULAUAN BANGKA BELITUNG PADA MASA PANDEMI COVID – 19
Comments

You must be logged in to post a comment

The Sriwijaya University Library
  • Information
  • Services
  • Librarian
  • Member Area

About Us

As a complete Library Management System, SLiMS (Senayan Library Management System) has many features that will help libraries and librarians to do their job easily and quickly. Follow this link to show some features provided by SLiMS.

Search

start it by typing one or more keywords for title, author or subject

Keep SLiMS Alive Want to Contribute?

© 2025 — Senayan Developer Community

Powered by SLiMS
Select the topic you are interested in
  • Computer Science, Information & General Works
  • Philosophy & Psychology
  • Religion
  • Social Sciences
  • Language
  • Pure Science
  • Applied Sciences
  • Art & Recreation
  • Literature
  • History & Geography
Icons made by Freepik from www.flaticon.com
Advanced Search