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Image of ANALISIS TINGKAT UPAH PEKERJA DI RUMAH MAKAN A'LA CARTE KOTA PALEMBANG.

Skripsi

ANALISIS TINGKAT UPAH PEKERJA DI RUMAH MAKAN A'LA CARTE KOTA PALEMBANG.

Widyanti, Eka Shera - Personal Name;

Penilaian

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Penilaian anda saat ini :  

this study aims to analyze the effect of working hours, work experience, education level, area of origin and type of work on the level of wages of workers in A'la Carte restaurants in Palembang. The date used are primary data as many as 100 respondents who work in A'la Carte restaurants in the city of Palembang. The results of this study indicate that the variabels of work experience and regional origin have a significant effect on the level of wages. While the variables of education level, type of work and hours of work did not have a significant effect but became the most dominant variable in influencing the level of wages of workers in A'la Carte restaurant in Palembang city.


Availability
Inventory Code Barcode Call Number Location Status
2207004301T80959T809592022Central Library (Referens)Available
Detail Information
Series Title
-
Call Number
T809592022
Publisher
Indralaya : Prodi Ekonomi Pembangunan, Fakultas Ekonomi Universitas Sriwijaya., 2022
Collation
xvi, 55 hlm.; ilus.; 29 cm
Language
Indonesia
ISBN/ISSN
-
Classification
331.207
Content Type
Text
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Prodi Ekonomi Pembangunan
Kondisi Pekerja, Upah
Specific Detail Info
-
Statement of Responsibility
MURZ
Other version/related

No other version available

File Attachment
  • ANALISIS TINGKAT UPAH PEKERJA DI RUMAH MAKAN A'LA CARTE KOTA PALEMBANG.
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