APA Style
Zuidam, Nicolaas Jan, Neddovic, Viktor A.. (2010).
Encapsulation Technologies for Active Food Ingredients and Food Processing .
New York:
Springer.
Chicago Style
Zuidam, Nicolaas Jan, Neddovic, Viktor A..
Encapsulation Technologies for Active Food Ingredients and Food Processing.
New York:
Springer,
2010.
Text.
MLA Style
Zuidam, Nicolaas Jan, Neddovic, Viktor A..
Encapsulation Technologies for Active Food Ingredients and Food Processing.
New York:
Springer,
2010.
Text.
Turabian Style
Zuidam, Nicolaas Jan, Neddovic, Viktor A..
Encapsulation Technologies for Active Food Ingredients and Food Processing.
New York:
Springer,
2010.
Print.