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HACCP (Hazard Analysis Critical Control Points) dan Penerapan Dalam Industri Pangan

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Penilaian

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Description Not Available

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Availability

Inventory Code	Barcode	Call Number	Location	Status
2301053538	B40035A	664.07 Win h 2004	Faculty of Agriculture (Ruang Baca FP Perikanan)	Available

Detail Information

Series Title

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Call Number

664.07 Win h

Publisher

Bogor : M-BRIO Press., 2004

Collation

v, 100 hlm. ; 21 cm

Language

Indonesia

ISBN/ISSN

979-309-812-0

Classification

664.07

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

Industri Pangan

Specific Detail Info

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Statement of Responsibility

TUTI

Other version/related

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