Skripsi
PENGARUH PEMBERIAN VITAMIN E DALAM RANSUM TERHADAP FERTILITAS, DAYA TETAS DAN BOBOT DOC AYAM MERAWANG.
This study aims to determine the effect of adding vitamin E to the production performance of Merang chicken. This research was carried out for 2 months in a poultry experimental cage in Permata Baru Village, North Indralaya District, Ogan Ilir Regency. Experimental research with the Latin square design was carried out using 80 Merawang chickens. This study used 4 treatments and 4 replications consisting of no vitamin E, 100 ppm vitamin E supplementation in the ration, 200 ppm vitamin E supplementation in the ration, and 300 ppm vitamin E supplementation in the ration. supplementation of 200 ppm vitamin E in ration, supplementation of 300 ppm vitamin E in ration. The observed variables were ungrade eggs, fertility, hatchability, and doc weight. Data analyzed with Duncan Multiple Range Test. Results study show that addition ungarde egg vitamin E supplementation, fertility, hatchability, and doc weight are not take effect significant (P>0.05) against consumption ration from Merawang chicken. Conclusion study this is that addition Vitamin E supplementation with dose 300 ppm give influence that is not bad against, ungarde eggs, fertility, hatchability and weight doc in Merawang chicken.
Inventory Code | Barcode | Call Number | Location | Status |
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2307001062 | T87980 | T879802022 | Central Library | Available |
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