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Image of ANALISIS UJI ANTIOKSIDAN PADA RUMPUT LAUT Kappaphycus alvarezii, Gracilaria sp. dan Gelidium sp DI PERAIRAN KALIANDA, LAMPUNG SELATAN

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ANALISIS UJI ANTIOKSIDAN PADA RUMPUT LAUT Kappaphycus alvarezii, Gracilaria sp. dan Gelidium sp DI PERAIRAN KALIANDA, LAMPUNG SELATAN

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Antioxidants are chemical compounds that can protect body cells from damage caused by free radicals. Antioxidants based on the source are divided into two, namely natural antioxidants derived from plants and synthetic antioxidants derived from chemicals. Natural antioxidants obtained from seaweed were developed as a substitute for synthetic antioxidants. The seaweeds used include Kappaphycus alvarezii, Gracilaria sp and Gelidium sp. method of testing antioxidant activity using DPPH reduction. The antioxidant results from several concentrations qualitatively have antioxidant potential. Quantitative analysis of crude extract has a high potency on Gelidium sp extract based on IC₅₀ value of 49 ppm. Keywords: Antioxidant, Kappaphycus alvarezii, Gracilaria sp, Gelidium sp, DPPH


Availability
Inventory Code Barcode Call Number Location Status
2207005013T83701T837012022Central Library (Referens)Available but not for loan - Not for Loan
Detail Information
Series Title
-
Call Number
T837012022
Publisher
Inderalaya : Jurusan Ilmu Kelautan, Fakultas Matematika Dan Ilmu Pengetahuan Alam Universitas Sriwijaya., 2022
Collation
xv, 38 hlm.; ilus.; 29 cm
Language
Indonesia
ISBN/ISSN
-
Classification
577.607
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Jurusan Ilmu Kelautan
Ekologi Perairan dan Ekologi Air Tawar
Specific Detail Info
-
Statement of Responsibility
SEPTA
Other version/related

No other version available

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  • ANALISIS UJI ANTIOKSIDAN PADA RUMPUT LAUT Kappaphycus alvarezii, Gracilaria sp. dan Gelidium sp DI PERAIRAN KALIANDA, LAMPUNG SELATAN
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