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Mathematical Modeling of Biosensors

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This newly designed and enlarged edition offers an up-to-date presentation of biosensor development and modeling from both a chemical and a mathematical point of view. An entire new chapter in particular is dedicated to optimal design of biosensors. Two more new chapters discuss biosensors which utilize microbial cells and are based on carbon nanotubes respectively. All the other chapters have been revised and updated.

The book contains unique modeling methods for amperometric, potentiometric and optical biosensors based mainly on biocatalysts . It examines processes that occur in the sensors' layers and at their interface, and it provides analytical and numerical methods to solve equations of conjugated enzymatic (chemical) and diffusion processes. The action of single enzyme as well as polyenzyme biosensors and biosensors based on chemically modified electrodes is studied. The modeling of biosensors that contain perforated membranes and multipart mass transport profiles is critically investigated. Furthermore, it is fully described how signals can be biochemically amplified, how cascades of enzymatic substrate conversion are triggered, and how signals are processed via a chemometric approach and artificial neuronal networks. The results of digital modeling are compared with both proximal analytical solutions and experimental data.

Availability
Inventory Code Barcode Call Number Location Status
1908001249EB0001855610.284 Bar mCentral Library (OPAC)Available
Detail Information
Series Title
Springer Series on Chemical Sensors and Biosensors
Call Number
610.284 Bar m
Publisher
Switzerland : Springer Cham.,
Collation
xvii, 456p.:ill
Language
English
ISBN/ISSN
978-3-030-65505-1
Classification
610.284
Content Type
Ebook
Media Type
-
Carrier Type
online resource
Edition
1
Subject(s)
Chemistry
Specific Detail Info
-
Statement of Responsibility
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No other version available

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