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PENGENDALIAN PERSEDIAAN BUAH JERUK DAN SALAK MENGGUNAKAN MODEL INVENTORY PROBABILISTIC MULTI-ITEM DENGAN LEAD TIME

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Penilaian

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Inventory control is one of the determining factors for smooth sales and production. Excess and shortage of inventory will cause losses. The purpose of this study was to obtain the total cost of inventory, the amount of inventory, the ordering period for oranges and snakefruit using a multi-item probabilistic inventory model with lead time. The data used in this study is primary data obtained through interviews. Based on the calculation results, the optimal average inventory cost is Rp. 81.522.802, the average optimal inventory of citrus fruits is 25958 kg and snakefruit is 3249 kg. The optimal time for ordering is 5 days, this means that in one cycle one order of oranges and snakefruit is made.

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Availability

Inventory Code	Barcode	Call Number	Location	Status
2207000829	T66550	T665502022	Central Library (Referens)	Available but not for loan - Not for Loan

Detail Information

Series Title

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Call Number

T665502022

Publisher

Inderalaya : Jurusan Matematika, Fakultas Matematika Dan Ilmu Pengetahuan Alam Universitas Sriwijaya., 2022

Collation

xiii, 38 hlm.; ilus.; 29 cm

Language

Indonesia

ISBN/ISSN

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Classification

519.507

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

Jurusan Matematika
Matematika Statistikal

Specific Detail Info

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Statement of Responsibility

SEPTA

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