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Image of APLIKASI DESAIN FAKTORIAL 32 PADA EKSTRAKSI TERMODIFIKASI BIJI BUAH CEMPEDAK (Artocarpus integer) DENGAN PARAMETER KADAR FLAVONOID TOTAL DAN AKTIVITAS ANTIOKSIDAN

Text

APLIKASI DESAIN FAKTORIAL 32 PADA EKSTRAKSI TERMODIFIKASI BIJI BUAH CEMPEDAK (Artocarpus integer) DENGAN PARAMETER KADAR FLAVONOID TOTAL DAN AKTIVITAS ANTIOKSIDAN

Astuti, Juni - Personal Name;

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The UAE and MAE extraction methods are modified extraction methods for extracting natural compounds.The extraction of cempedak seeds aims to determine the optimal conditions for each method based on the total flavonoid content and IC50 antioxidant activity obtained and perform a meceration extraction based on the results of the optimum conditions. The UAE method research uses variations in solvent concentration (30%, 70%, 96%) and extraction time (20,50,80 minutes) while the MAE method uses variations in power (90,180,360 watts) and variations in extraction time (10,25, 40 minutes). The best conditions were determined using Design Expert® 10. The best UAE extraction conditions were at a concentration of 70% and an extraction time of 80 minutes, while the best MAE conditions were at 180 watts and an extraction time of 25 minutes. It is based on the highest desirability value. UAE extraction using 70% ethanol and extraction time of 80 minutes resulted in flavonoid content of 250,676 mg/100g and antioxidant IC50 value of 35,133 µg/mL. MAE extraction using 180 watts of power and extraction time of 25 minutes resulted in flavonoid content of 230.828 mg/100g and antioxidant IC50 value of 41.255 µg/mL. Meceration extraction with 70% ethanol and extraction time of 25 minutes resulted in flavonoid content of 270.946 ± 0,690 mg/100g and antioxidant IC50 value of 27.548 ± 6,840 µg/mL.


Availability
Inventory Code Barcode Call Number Location Status
2207003084T76387T763872022Central Library (Referens)Available but not for loan - Not for Loan
Detail Information
Series Title
-
Call Number
T763872022
Publisher
Inderalaya : Jurusan Farmasi, Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Sriwijaya., 2022
Collation
xxi, 97 hlm.; ilus.; 29 cm
Language
Indonesia
ISBN/ISSN
-
Classification
615.307
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Jurusan Farmasi
Obat-obatan organik
Specific Detail Info
-
Statement of Responsibility
SEPTA
Other version/related

No other version available

File Attachment
  • APLIKASI DESAIN FAKTORIAL 32 PADA EKSTRAKSI TERMODIFIKASI BIJI BUAH CEMPEDAK (Artocarpus integer) DENGAN PARAMETER KADAR FLAVONOID TOTAL DAN AKTIVITAS ANTIOKSIDAN
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