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FORMULASI DAN UJI AKTIVITAS MASKER PEEL-OFF EKSTRAK ETANOL KULIT BUAH MANGGIS (Garcinia mangostana) SEBAGAI ANTIOKSIDAN DENGAN METODE DPPH

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Penilaian

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Mangosteen peel (Garcinia mangostana) is known to have a high antioxidant activity inthe form of xanthone compounds. This study aims to determine the formulation of the optimal peel-off mask preparation with the active substance of mangosteen skin ethanol extract and determine antioxidant activity with the DPPH method. Optimum formulation is based on physical properties (dispersibility test, adhesion test, and dryness test). Formulation of peel-off mask preparations using factorial design 2^3 these include extracts, whey protein,and PVA. The optimum formulas obtained is formula 4 (ekstrak 1%, whey protein 2,5% and PVA 12%) and 5 (ekstrak 2%, whey protein 5% and PVA 14%) with a value of 〖 IC〗_50 41.22 μg/mL and 3.83 μg/mL to dampen DPPH radicals. Testing the physical properties of peel-off mask preparations on formulas 2, 3, 4, 5 and 6 has qualified SNI peel-off masks. Keywords: Mangosteen Peel Ethanol, Peel-off Mask, Faktorial Design, Antioxidants, DPPH

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Availability

Inventory Code	Barcode	Call Number	Location	Status
2207000884	T68602	T686022022	Central Library (Referens)	Available but not for loan - Not for Loan

Detail Information

Series Title

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Call Number

T686022022

Publisher

Inderalaya : Jurusan Farmasi, Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Sriwijaya., 2022

Collation

xvi, 53 hlm.; ilus.; 29 cm

Language

Indonesia

ISBN/ISSN

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Classification

615.307

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

Jurusan Farmasi
Obat-obatan organik

Specific Detail Info

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Statement of Responsibility

SEPTA

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