Text

FORMULASI TEPUNG UBI JALAR UNGU (Ipomoea batatas L. poiret) DAN TEPUNG BEKATUL (Oryza sativa L.) PADA PRODUK SEREAL SEBAGAI ALTERNATIF PANGAN TINGGI SERAT DAN ANTIOKSIDAN

---

Penilaian

---

Purple sweet potatoes are found in many regions in Indonesia and are also rich in nutrients, especially antioxidants. As well as rice bran, which is rich in fiber but its utilization as a food product is very low. Fiber and antioxidants have an important function for healthy, especially in boosting the immune system. The purposes of this study was to make a formulation of cereal based on purple sweet potato flour and rice bran flour as a food high in fiber and antioxidants, conduct hedonic and descriptive quality test, also analyze crude fiber content and antioxidant activity in selected formulation and control formulation. This study used experimental research using Completely Randomized Design (CRD) with three levels of treatment. Analysis of hedonic and descriptive quality data used descriptive test and one-way ANOVA test with Duncan's follow-up test. The results were found that the level of preference for F0: 73.15%, F1: 53.6%, F2: 72.35%, and F3: 81.6%. The most liked formulation was F3 with a ratio of purple sweet potato flour and rice bran flour 75:25. Analysis of crude fiber content was found at F0 : 7.1% and F3 : 11.5%, antioxidant activity was found at F0 : 12852.00 ppm and F3 : 383406.66 ppm. The conclusion is there a significant differences in each formulation (p6%). Antioxidant activity in F0 and F3 are classified as very weak (>200ppm) so it can’t be said to be high in antioxidants. For the future research should use dietary fiber analysis to determine the total fiber that can be consumed by the body.

---

Availability

Inventory Code	Barcode	Call Number	Location	Status
2207004180	T74710	T747102022	Central Library (Referens)	Available but not for loan - Not for Loan

Detail Information

Series Title

-

Call Number

T747102022

Publisher

Inderalaya : Prodi Gizi, Fakultas Kesehatan Masyarakat Universitas Sriwijaya., 2022

Collation

xviii, 71 hlm.; ilus.; 29 cm

Language

Indonesia

ISBN/ISSN

-

Classification

612.307

Content Type

-

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

Prodi Gizi
Nutrisi, Ilmu Gizi

Specific Detail Info

-

Statement of Responsibility

SEPTA

Other version/related

File Attachment

Comments

---

You must be logged in to post a comment