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Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation

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This book addresses presents recent developments of novel planar inter digital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.

Availability
Inventory Code Barcode Call Number Location Status
1408000320EB0000604570.285 Rah nCentral LibraryAvailable
Detail Information
Series Title
Smart Sensors, Measurement and Instrumentation
Call Number
570.285 Rah n
Publisher
Switzerland : Springer Cham.,
Collation
ix, 140p.: Ill.
Language
English
ISBN/ISSN
978-3-319-04274-9
Classification
570.285
Content Type
Ebook
Media Type
-
Carrier Type
online resource
Edition
1
Subject(s)
Biology--Data processing
Specific Detail Info
-
Statement of Responsibility
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No other version available

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