The Sriwijaya University Library

  • Home
  • Information
  • News
  • Help
  • Librarian
  • Login
  • Member Area
  • Select Language :
    Arabic Bengali Brazilian Portuguese English Espanol German Indonesian Japanese Malay Persian Russian Thai Turkish Urdu

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

{{tmpObj[k].text}}
Image of PERBANDINGAN KADAR GULA DARAH SEWAKTU PAGI ANTARA MAHASISWA YANG SARAPAN DAN TIDAK SARAPAN

Skripsi

PERBANDINGAN KADAR GULA DARAH SEWAKTU PAGI ANTARA MAHASISWA YANG SARAPAN DAN TIDAK SARAPAN

Saputra, Irene Ruth - Personal Name;

Penilaian

0,0

dari 5
Penilaian anda saat ini :  

Background: Breakfast is the first meal consumed in the moming after a certain interval of time the body does not get food as an energy source. Breakfast increase the blood glucose level which is the main energy source for the brain. Objectives: Comparing moming random blood glucose level between breakfast and non-breakfast medical undergraduates of Sriwijaya University in Regular class 2010. Method: This research is an analytic observational study using cross-sectional design. Data are obtained through questionnaire distribution and moming random blood glucose measurement on medical undergraduates of Sriwijaya University in Regular class 2010. There were 70 students as respondent. The data were analyzed using t-Test. Results: Data showed that from 70 participants, 41 students were found having breakfast, while the remaining 29 students did not have breakfast. The result of t-Test analysis showed that the treatment of having breakfast and did not have breakfast has a significant effect on the student's moming random blood glucose level that were sampled in this study. The students who had breakfast have greater average blood glucose levels compared to non-breakfast students (p=0.0004). Conclusion: The average of moming random blood glucose level of students who had breakfast was higher than the student who does not have breakfast.


Availability
Inventory Code Barcode Call Number Location Status
1407000663T80209T802092014Central Library (Referens)Available but not for loan - Not for Loan
Detail Information
Series Title
-
Call Number
T802092014
Publisher
Palembang : Prodi Pendidikan Dokter, Fakultas Kedokteran Universitas Sriwijaya., 2014
Collation
xii, 53 hlm.; ilus.; tab.; 28 cm.
Language
Indonesia
ISBN/ISSN
-
Classification
641507
Content Type
Text
Media Type
unmediated
Carrier Type
unspecified
Edition
-
Subject(s)
Pendidikan Dokter Umum
Kadar Gula Darah--Mahasiswa
Specific Detail Info
-
Statement of Responsibility
HALIM
Other version/related

No other version available

File Attachment
  • PERBANDINGAN KADAR GULA DARAH SEWAKTU PAGI ANTARA MAHASISWA YANG SARAPAN DAN TIDAK SARAPAN
Comments

You must be logged in to post a comment

The Sriwijaya University Library
  • Information
  • Services
  • Librarian
  • Member Area

About Us

As a complete Library Management System, SLiMS (Senayan Library Management System) has many features that will help libraries and librarians to do their job easily and quickly. Follow this link to show some features provided by SLiMS.

Search

start it by typing one or more keywords for title, author or subject

Keep SLiMS Alive Want to Contribute?

© 2025 — Senayan Developer Community

Powered by SLiMS
Select the topic you are interested in
  • Computer Science, Information & General Works
  • Philosophy & Psychology
  • Religion
  • Social Sciences
  • Language
  • Pure Science
  • Applied Sciences
  • Art & Recreation
  • Literature
  • History & Geography
Icons made by Freepik from www.flaticon.com
Advanced Search