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Image of Gizi & Pengolahan Pangan

Text

Gizi & Pengolahan Pangan

Auliana, Rizqie - Personal Name;

Penilaian

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dari 5
Penilaian anda saat ini :  

Kesehatan sangat penting bagi manusia. Oleh karena itu, pengetahuan tentang gizi dan pengolahan pangan mutlak diperlukan. Pembahasan tentang cara menghitung kebutuhan energi, penilaian kandungan gizi bahan makanan, penyusunan menu seimbang, serta pengetahuan mengenai pengaruh pengolahan terhadap nilai gizi bahan makanan dibahas secara terperinci.


Availability
Inventory Code Barcode Call Number Location Status
1701000972B67594S612.3 Aul g 1999Central Library (CIRCULATION)Available
1701000973B67595S612.3 Aul g 1999Central Library (CIRCULATION)Available
Detail Information
Series Title
-
Call Number
612.3 Aul g
Publisher
Yogyakarta : Adicita Karya Nusa., 1999
Collation
xii, 103 hlm. : ilus. ; 23 cm.
Language
Indonesia
ISBN/ISSN
979-9246-15-6
Classification
612.3
Content Type
Text
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
ilmu gizi
Specific Detail Info
-
Statement of Responsibility
LIPI
Other version/related

No other version available

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