Image of PEMBERIAN TEPUNG KULIT UBI KAYU FERMENTASI DALAM RANSUM TERHADAP KECERNAAN PROTEIN KASAR DAN SERAT KASAR PADA TERNAK PUYUH (Coturnix coturnix japonica)

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PEMBERIAN TEPUNG KULIT UBI KAYU FERMENTASI DALAM RANSUM TERHADAP KECERNAAN PROTEIN KASAR DAN SERAT KASAR PADA TERNAK PUYUH (Coturnix coturnix japonica)

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The aim of research to know the effect using skin’s cassava fermented meal with ragi tempe in ration to crude protein digestion and crude fiber digestion on quail. This research done in Animal Feed and Nutrition Laboratory of Agriculture Faculty Sriwijaya University, Indralaya on February 2009 unti! of April 2009. The research using completely randomized design with four treatments and five replications. The treatments were PO (without skin’s cassava fermented meal), P1 (10% skin’s cassava fermented meal), P2 (20% skin’s cassava fermented meal), P3 (30% skin’s cassava fermented meal). Observed parameters were crude protein digestion and crude fiber digestion on quail. The result showed that using 10% skin’s cassava fermented meal in ration significantly to crude protein digestion and crude fiber digestion on quail.

Availability
Inventory Code Barcode Call Number Location Status
1007000483T77832T778322010Central Library (REFERENCES)Available but not for loan - Not for Loan
Detail Information
Series Title
-
Call Number
T778322010
Publisher
Inderalaya : Prodi Nutrisi dan Makanan Ternak, Fakultas Pertanian Universitas Sriwijaya.,
Collation
vii, 29 hlm.; ill.; tab.; 28 cm.
Language
Indonesia
ISBN/ISSN
-
Classification
636.690 7
Content Type
Text
Media Type
unmediated
Carrier Type
unspecified
Edition
-
Subject(s)
Prodi Nutrisi dan Makanan Ternak
Peternakan burung puyuh
Specific Detail Info
-
Statement of Responsibility
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No other version available

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