Skripsi

LEVEL PENGGUNAAN CANGKANG KEPITING TERHIDROLISA DALAM RANSUM TERHADAP PRODUKSI, POTONGAN KOMERSIAL KARKAS DAN LEMAK ABDOMEN AYAM BROILER

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Penilaian

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The Objective of the study was to investigate the effect of hydrolated crab husk in the production, commercial cutting carcass and abdomen fat of broiler chick. The research was conducted in June untill August 2004 on Jl. Jenderal Sudirman at Cambai Village , Prabumulih, South Sumatera. A completely randomized design with four treatments and five replications was used in this research. The parameters observed were the crosscut weight, carcass percentage, commercial cutting carcases persentage , (chest, wing and thigh) and fat abdomen percentage. The results showed that the treatmants highly significant crosscut weight. The carcases percentage and the commercial cutting carcases percentage was not significant effects by the treatments. The abdomen fat was not found in the chick. 6 % TCKT could reduce the production, commercial cutting carcases and fat abdomen of broiler chick.

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Availability

Inventory Code	Barcode	Call Number	Location	Status
0507000369	T73141	T731412005	Central Library (REFERENCES)	Available but not for loan - Not for Loan

Detail Information

Series Title

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Call Number

T731412005

Publisher

Inderalaya : Prodi Nutrisi dan Makanan Ternak, Fakultas Pertanian Universitas Sriwijaya., 2005

Collation

xv, 23 hlm.; ill.; tab.; 28 cm.

Language

Indonesia

ISBN/ISSN

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Classification

636.520 7

Content Type

Text

Media Type

unmediated

Carrier Type

unspecified

Edition

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Subject(s)

Prodi Nutrisi dan Makanan Ternak
Peternakan Hewan Petelur--Ayam broiler

Specific Detail Info

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Statement of Responsibility

Furika

Other version/related

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