Skripsi

ISOLASI METABOLIT SEKUNDER DARI JAMUR ENDOFITIK Aspergillus sp 1 PADA BUAH MAHKOTA DEWA (Phaleria macrocarpa [Scheff] Boerl)

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Penilaian

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A secondary metabolites compound have been isolated from the fungus Aspergillus sp 1 of mahkota dewa (Phaleria macrocarpa) fruit. Isolation was begins with cultivation of the Aspergillus sp 1 in 5 L of media PDB (Potato Dextrose Broth) for 28 days. Liquid medium was extracted into ethyl acetate and concentrated by rotary evaporator. Ethyl acetate extract was separated and purified by chromatographic techniques to obtain a pure compound. Purity test is done by determining the melting point by means of Fisher John Melting point. The isolated compound was a white crystals (15 mg) with the melting point of 205 — 207 °C. Base on spectroscopy data (UV, IR, H-NMR 13C-NMR, HMQC, HMBC, and COSY) was the isolated compounds is a group of non-aromatic compound that have coupled proton vinilik, carbonyl on keton and ester, have OH, and have total 33 carbon consisting, 11 C kwartener, 9 C tertiary, 5 C secondary and 8 C primary.

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Availability

Inventory Code	Barcode	Call Number	Location	Status
1307000455	T69920	T699202012	Central Library (REFERENCES)	Available but not for loan - Not for Loan

Detail Information

Series Title

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Call Number

T699202012

Publisher

Inderalaya : Jurusan Kimia, Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Sriwijaya., 2012

Collation

xiii, 44 hlm.; illl.; tab.; 28 cm.

Language

Indonesia

ISBN/ISSN

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Classification

635.807

Content Type

Text

Media Type

unmediated

Carrier Type

unspecified

Edition

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Subject(s)

Budidaya jamur
Jurusan Kimia

Specific Detail Info

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Statement of Responsibility

Furika

Other version/related

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