Skripsi
ANALISIS PENGARUH ATRIBUT PRODUK MINUTE MAID PULPY ORANGE TERHADAP KEPUTUSAN PEMBELIAN (STUDI KASUS MAHASISWA FAKULTAS EKONOMI UNIVERSITAS SRIWIJAYA INDERALAYA)
This study aims to determine the effect of product attributes Minute Maid Pulpy Orange against buying decision on Student Economics Faculty Of Sriwijaya University In Indralaya The result of this study indicate that overall product attributes (product quality, product features, product packaging, taste or smell) influence purchase decisions, with variable values of 18% product quality, product features variable of 19.6%, the variable product packaging by 33 , 1% and varabel flavor or aroma of 47.1%. Overall produk attribute affect consumer decision , but the variable flavor or smell of greatest influence consumers in their purchase decision. This shows the flavor or aroma of the product in accordance with the wishes of consumers, so the company should be able to maintain the quality of taste or smell of the product.
Inventory Code | Barcode | Call Number | Location | Status |
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1107000517 | T60215 | T602152011 | Central Library (Referens) | Available but not for loan - Not for Loan |
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