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FOOD ENGINEERING AND PROCESS APPLICATIONS, Volume 2
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HUBUNGAN METODE PENYULUHAN KELOMPOK DENGAN TINGKAT ADOPSI PETANI DALAM MEMBUDIDAYAKAN SEMANGKA (Citrullus vulgaris S) DI DESA SENURO BARAT KECAMATAN TANJUNG BATU KABUPATEN OGAN ILIR
Aliyah, Aliyah
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Techno-Societal 2020
Pawar, Prashant M. - R. Balasubramaniam, - . Ronge,Babruvahan P - . Vibhute, Anup S - Melinamath, Bhuwaneshwari
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DIPLOMASI KEMANUSIAAN INDONESIA DALAM UPAYA PERLINDUNGAN WARGA SIPIL PADA KASUS PERANG SURIAH 2012-2016
Ramadhana, Kharisma Nurlaela
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HIDAYATU S- SALIKIN
Hanifah, Abu - Falimbani, Abdu S- Samad - Rais, Adnan
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