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KARAKTERISTIK CHIPS PADA BERBAGAI FORMULASI BUBUR UBI JALAR (Ipomoea batatas) DAN TEPUNG TAPIOKA SELAMA PENYIMPANAN
Yunaldo, Sonny
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Diagnosis and Risk Prediction of PERIODONTAL DISEASES
Axelsson, Per - Sweden, Karlstad
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METODOLOGI PENELITIAN AGAMA : TEORI DAN PRAKTIK
Ukas, Maman
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Menyegarkan Gerakan Keluarga Sejahtera Mandiri
H.Haryono Suyono
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PENGARUH STATUS GIZI TERHADAP KADAR INSULIN-LIKE GROWTH FACTOR 1 (IGF-1) ASI PADA IBU MENYUSUI DI KABUPATEN MUSI RAWAS
Purba, Nessa Claudia