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ELEMENTARY FOOD SCIENCE : FOURTH EDITION
Vieira, Ernest R.

Edition
4th
ISBN/ISSN
0-8342-1567-4
Collation
xviii, 412 p.: ill.; 23 cm.
Series Title
Food science texts series
Call Number
641.3 Vie e

Edition
4th
ISBN/ISSN
0-8342-1567-4
Collation
xviii, 412 p.: ill.; 23 cm.
Series Title
Food science texts series
Call Number
641.3 Vie e
Availability1
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