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ANALISIS PENGARUH PENGGUNAAN NANO-CUTTING FLUID PADA PROSES FREIS TERHADAP KE…
Syaukani, Muhammad Maulvy

The quality of the machining process is determined by the surface roughness produced. In this study, the optimization of milling machining parameters and the comparison between two vegetable-based …

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xxv, 49 hlm.; ilus.; 29 cm
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T765122022
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PERLINDUNGAN HUKUM BAGI KONSUMEN TERHADAP MAKANAN YANG TERKONTAMINASI DIOKSIN BERDASARKAN UNDANG-UNDANG NOMOR 8 TAHUN 1999 TENTANG PERLINDUNGAN KONSUMEN
Senja, Lestari Oktaria
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Physical Education School Dynamic physical education for elementary school children
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NFPA 70 2014
National Electrical Code
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