PENGARUH SUBSTITUSI TEPUNG KULIT PISANG DAN TEPUNG KACANG MERAH TERHADAP KADA…
Cookies are a snack that is high in sugar and low in micronutrients. The formulation of cookies with flour substitution which is high in a nutrient content can improve the function of cookies as a …
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xv, 54 hlm.; ilus.; 29 cm
- Series Title
- -
- Call Number
- T803862022
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Found 1 from your keywords: Author : "Sari, Endah Permata"
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