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KARAKTERISTIK FISIK, KIMIA DAN SENSORIS COOKIES DENGAN PENAMBAHAN DAUN TORBAN…
Pasaribu, Meilisda Krisnawaty

The objective of this research was to determine the effect of Coleus amboinicus L. pulp concentration on the physical, Chemical and sensory characteristics of cookies. The research was conducted at…

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xviii, 70 hlm.; ill.; tab.; 28 cm.
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T770602012
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