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Food Emulsions: Principles, Practices, and Techniques, Second Edition
McClements, David Julian

Edition
2nd
ISBN/ISSN
0-8493-2023-2
Collation
xiii, 378 p. : ill, tab. ; 26 cm
Series Title
-
Call Number
664 McC f

Edition
2nd
ISBN/ISSN
0-8493-2023-2
Collation
xiii, 378 p. : ill, tab. ; 26 cm
Series Title
-
Call Number
664 McC f
Availability1
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