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KARAKTERISTIK FISIK, KIMIA DAN SENSORIS SELAI BUAH NAGA (Hylocereus sp.)
Kurniawan S., Julyus

Tujuan penelitian adalah untuk menganalisis karakteristik fisik, kimia, dan sensoris selai buah naga (Hylocereus sp.) dengan varietas dan penambahan gula yang berbeda. Penelitian ini dilaksanakan p…

Edition
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ISBN/ISSN
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Collation
xix, 101 hlm. : ilus. ; tab. ; 28 cm
Series Title
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Call Number
T1122432013

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