cover
FUNCTIONAL FOODS : TRENDS AND CHALLENGES , FUNCTIONAL FOOD PRODUCT AND TECHNO…
Karossi, A.T.

Edition
-
ISBN/ISSN
979-3673-09-5
Collation
xii, 386 p.; ill.; 22 cm
Series Title
-
Call Number
664 Fun 2005

Edition
-
ISBN/ISSN
979-3673-09-5
Collation
xii, 386 p.; ill.; 22 cm
Series Title
-
Call Number
664 Fun 2005
cover
FUNCTIONAL FOODS : TRENDS AND CHALLENGES , DEVELOPMENT OF FUNCTIONAL FOOD
Karossi, A.T.

Edition
-
ISBN/ISSN
979-3673-41-9
Collation
xvi, 399 p., 22 cm., ill.
Series Title
-
Call Number
641.3 Fun 2005

Edition
-
ISBN/ISSN
979-3673-41-9
Collation
xvi, 399 p., 22 cm., ill.
Series Title
-
Call Number
641.3 Fun 2005
cover
SAFETY OF FUNCTIONAL FOOD: FOODS: TRENDS AND CHALLENGES,
Karossi, A.T.Udin, L.Z.Kardono, Leonardus B.SHanafi, MWidihastono, BPudjiraharti, S

Edition
-
ISBN/ISSN
979-2673-21-4
Collation
xxii, 300 p., ; 21 cm
Series Title
-
Call Number
613.2 Saf s

Edition
-
ISBN/ISSN
979-2673-21-4
Collation
xxii, 300 p., ; 21 cm
Series Title
-
Call Number
613.2 Saf s

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