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MODERN FOOD MICROBIOLOGY, SEVENTH EDITION
Jay, James M.Loessner, Martin J.Golden, David A.

Edition
7th
ISBN/ISSN
0-387-23180-3
Collation
viii, 810 p. : ill. ; 23 cm
Series Title
-
Call Number
664.001 Jay m

Edition
7th
ISBN/ISSN
0-387-23180-3
Collation
viii, 810 p. : ill. ; 23 cm
Series Title
-
Call Number
664.001 Jay m
Availability2
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