PENGARUH BAHAN PENGISI TERHADAP SIFAT FISIK KIMIA DAN SENSORIS CABAI MERAH KE…
The objective of this research was to study effect of type and concentration of filler on physicochemical and sensory characteristics of curly red chili peppers (Capsicum annuum L.) blocks. The res…
- Edition
- -
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- Collation
- x, 39 hlm.; ilus.; 29 cm
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- Call Number
- T580282021
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Found 1 from your keywords: Author : "Hafid, Muhamad Abdul"
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