KARAKTERISTIK MIKROBIOLOGI DAN UJI pH PADA FORMULASI BANANA MILK SINBIOTIK
Synbiotic drinks are beverages made of fermented milk with a combination of probiotics and prebiotics, where the fermented milk has a lactose content about 10-20% lower than pure milk. Pisang Ambon…
- Edition
- -
- ISBN/ISSN
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- Collation
- xiv, 83 hlm.; ilus.; tab.; 29 cm.
- Series Title
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- Call Number
- T1650962025
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