KARAKTERISTIK FISIK, KIMIA DAN SENSORIS PERMEN JELI SUSU KEDELAI DENGAN PENAM…
This study aimed to determine the physical, chemical, and sensory characteristics of soymilk jelly candy with the addition of carrageenan and lemon juice. The research used a factorial Completely R…
- Edition
- -
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- Collation
- xiv, 61 hlm.; ilus.; tab.; 29 cm.
- Series Title
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- Call Number
- T1785812025
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Found 1 from your keywords: Author : "Aji, Gilang Prasetya"
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